Pastry Chef Attempts to Make Gourmet Instant Ramen | Gourmet Makes | Bon Appétit


  • Am Vor 2 Monate

    Bon AppétitBon Appétit

    Dauer: 25:33

    Claire. Is. Back. AGAIN. And this time she is attempting to make gourmet instant ramen. Everybody loves instant ramen, with its ludicrously salty, umami-rich spice packets and its impossibly wavy fried noodle bricks. Can Claire make a fancy version of this 70%-of-your-daily-sodium snack?
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    Pastry Chef Attempts to Make Gourmet Instant Ramen | Gourmet Makes | Bon Appétit

Bon Appétit
Bon Appétit

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Vor 2 Monate
Kim Pham - USA
Kim Pham - USA

Bon Appétit yummy my tummy 😋😋😋

Vor 23 Tage
Maac FLX
Maac FLX

The deep yellow color that the noodles are getting is not from the air fryer, it's because the baked baking soda being more alkaline produces a deeper yellow in the flour. It's just a chemical reaction. As far as the "wave" in the noodles, you can achieve the same result by taking you portion of noodles and basically squeeze them tightly in your hands. When they are properly floured they will "crinkle" into waves without sticking. I will say that aside from those observations, you did an incredible job as always!

Vor Monat
Jacqueline James Photography
Jacqueline James Photography

Make mugs!

Vor Monat
Paulo Castro
Paulo Castro

noodles curl from when you cut them, try boiling a flat dough then cut them.

Vor Monat
Amaya19 Gymnast
Amaya19 Gymnast

Hey Clair Badar has a HUGE crush on you❤️

Vor Monat
ertyderty7
ertyderty7

Used to love "ramen crackers" haha

Vor 7 Minuten
mousescorp
mousescorp

Wait? Did she really say, "I dont understand what is an airfryer. Is it like a big microwave?" These things are definitely not new to the kitchen. Shocking that Chef wouldn't know what a convection oven is considering that is what an airfryer is essentially.

Vor 3 Stunden
God of Beans
God of Beans

10:23 claires distress when she needed to fold them is an emotion that I relate to on a deep level

Vor 6 Stunden
sandra dearing
sandra dearing

love this chick

Vor 6 Stunden
TrinityHostile
TrinityHostile

Do people not realize that sodium bicarbonate IS baking soda??

Vor 7 Stunden
caitlyn
caitlyn

in germany a lot of people it it as "chips" like the guy in the beginning described. duck flavoring is the best haha

Vor 8 Stunden
GamleErik100
GamleErik100

Ramen noodles were never big around here when I was a kid/teen. (in fact, pretty much non-existent). So I can't really relate to them, but I'd like to go to Japan have have an authentic bowl of ramen in a restaurant.

Vor 10 Stunden
Rochelle Lee Ruo Xuan
Rochelle Lee Ruo Xuan

pocky sticks!

Vor 11 Stunden
nathanael just
nathanael just

All You need for perfect waves on the noodle is a durag

Vor 13 Stunden
Name Name
Name Name

1:14 This is the illusion of order to capitalist democracy. The governing authoritative body has dictated writ of healthy sodium intake. This package is twice that amount. The company expects you to eat at least one whole brick and pouch. This is a loophole. View your hypocrisy, america. Long live your enemies until goodness overtakes your deception whereby your enemies become friends. (A)(///)

Vor 14 Stunden
Vic Diesel
Vic Diesel

5.5K dislikers are loyal to Maruchan and Top Ramen 😂

Vor 16 Stunden
Işıl İdrisoğlu
Işıl İdrisoğlu

You guys have THE BEST working environment, I would love to work in a place like that

Vor 16 Stunden
greatorix
greatorix

Adult baby food could be reframed as food for adults who can't eat solids because of disability, that's actually a pretty big, underutilized market. I'm thinking those can't regularly ingest by mouth but still want to experience delicious food.

Vor 17 Stunden
JoshieMike
JoshieMike

pot noodles are better

Vor 18 Stunden
Rhiannon Rhea
Rhiannon Rhea

2:29 YES! Many a noodle packet fell victim to me that way as a child.

Vor 18 Stunden
Erin Humphrey
Erin Humphrey

Can you make gourmet gummy worms?

Vor 20 Stunden
BungleBonce [SUBSCRIBE FOR NO REASON]
BungleBonce [SUBSCRIBE FOR NO REASON]

You can tell they really try and make these gormet videos as long as possible

Vor 20 Stunden
Maria Auxiliadora
Maria Auxiliadora

You should recreate indomie fried noodle 😍

Vor 21 Stunde
Caitlin B
Caitlin B

Great video but the slurping noises are the worst!

Vor 21 Stunde
Gia Vincent
Gia Vincent

Who else immediately thought of Food Wars when she said "umami" lol?

Vor 22 Stunden
Vince Basada
Vince Basada

“The most important thing is the noodles...” (In danger of cutting into skin)

Vor Tag
ronald mallette
ronald mallette

I have totally fallen in love with this channel! I need to work there!

Vor Tag
SakuraChanGT
SakuraChanGT

"Clean plate club" yis

Vor Tag
Pacx xD
Pacx xD

I never knew american have ajinamoto

Vor Tag
Skyler Harrison
Skyler Harrison

3:05 thats what she said literally lol im not 7 okay (:

Vor Tag
Skyler Harrison
Skyler Harrison

Instant ramen was the best thing to eat quickly in college it was my bestfriend

Vor Tag
MC KN
MC KN

she's not only a pastry chef but a chemist

Vor Tag
Allan Haywood
Allan Haywood

Someone had a date night 18:00

Vor Tag
Era Aion
Era Aion

Chinese hand pulled noodles use the salt to let the dough absorb the water more efficiently so you can roll denser dough... the trick is to let the dough rest for 10 minutes and then rolling it again once it softens... You have a dough hook why are trying to strongman it?

Vor Tag
Mr. Prettyalright
Mr. Prettyalright

Goes without saying but there are probably proprietary chemicals in the real thing that makes the process easier.

Vor Tag
Sophia Noel
Sophia Noel

bro u gotta do like gummy bears or laggy taffy

Vor Tag
Sarin Highwind
Sarin Highwind

And brad is in italy for this video. hahaha.

Vor Tag
Jimena Rizkavia
Jimena Rizkavia

lose the people in the background.

Vor 2 Tage
RachelLea
RachelLea

I always drain mine completely drain them, add the flavor packet, add cajun spice, and then add sriracha! Sooo goood

Vor 2 Tage
Yeola Park
Yeola Park

how come no one comments about Chris, he's amazing

Vor 2 Tage
Roger X
Roger X

Crazy hot red head... no one? I am losing hope in humanity.

Vor 2 Tage
Krushna Thakkar
Krushna Thakkar

They look like maggi

Vor 2 Tage
Lina Jemil
Lina Jemil

Ramen > caviar

Vor 2 Tage
gymdancerschannel
gymdancerschannel

I know gourmet doritos

Vor 2 Tage
Katie Green
Katie Green

I srsly can't tell if Claire's a 40 year old mom or a late 20s woman

Vor 2 Tage
Yaf Harry
Yaf Harry

ooooohh maggi??

Vor 2 Tage
Claire Cedeno
Claire Cedeno

Ok, so who’s brad?

Vor 2 Tage
Blossomness Studios
Blossomness Studios

I prefer to pour the flavoring packet over the noodles and then pour boiling water into the bowl, that way the noodle cook with the broth and absorb the flavor.

Vor 2 Tage
Arm Collector
Arm Collector

cant BELIEVE I just found this wonderful lady 👦, I can't stop watching now had to subscribe, I love how she destroys something every episode to make sonething, this lady is making my day she is AWESOME!!!

Vor 2 Tage
BABYand US
BABYand US

This girl is absolutely amazing.. check out her gourmet snickers video!!!! Her hands are gold !

Vor 2 Tage
Hacker Intimidating
Hacker Intimidating

Your hair looks cool

Vor 2 Tage
Courtney S
Courtney S

Wish you would sell the powder soup!

Vor 2 Tage
Brook Woods
Brook Woods

Anyone else got a sudden ramen craving?

Vor 2 Tage
Adri hearts
Adri hearts

"That's really long" pause🤣

Vor 2 Tage
Vince B
Vince B

Claire, I'd be the Jeffrey to your Ina. :)

Vor 2 Tage
Almarely Gomez
Almarely Gomez

Make FRUIT LOOOOOOOPPPPPSSSS

Vor 2 Tage
Kevin Byrne
Kevin Byrne

Ramen noodles? Noodles served in a bland and extremely salty broth.

Vor 3 Tage
flapjack nonya
flapjack nonya

kitchens like this should go to a homeless shelter and adopt a person or 2 (depending on the project) to taste test and get meals from the kitchen for the entire day. who knows, they may learn something and be able to get a job in the things they learn there. or learn they are super into chemistry and go that route. same thing for the 'giant food' series. just have the person who made it, go to a homeless shelter and share. or bring servings to people on the side of the streets in return for them to give feedback on it. just food for thought here.

Vor 4 Tage
amani Flarty
amani Flarty

Why didn’t she put a another tray on top of the noodles

Vor 5 Tage
annonamous ??
annonamous ??

The curving should be easier if you flash frying them while the noodles are raw it should seize the dough to make the shape you're looking for.

Vor 5 Tage
DarkFuriousGamer -Gameplays
DarkFuriousGamer -Gameplays

Like hours or days of work for like 3 to 10 minutes of happiness

Vor 5 Tage
DarkFuriousGamer -Gameplays
DarkFuriousGamer -Gameplays

Cant you just make normal noodles

Vor 5 Tage
Pickled JellyBean
Pickled JellyBean

The biggest test is "does it taste good raw"?

Vor 5 Tage
Rosalie Daunt
Rosalie Daunt

You should make winks nerds next

Vor 5 Tage
Niky Lee
Niky Lee

You should do a gourmet mini French toast crunch cereal

Vor 6 Tage
Mikael
Mikael

My noodle also grows several inches when you stretch it out.

Vor 6 Tage
Nizzle
Nizzle

Again I'll say I'd marry molly NO questions asked

Vor 6 Tage
Kou Kamiya
Kou Kamiya

You can knit the dough like knitting wool to create the curl

Vor 7 Tage
Andrew J
Andrew J

she lost my support when she said MSG is a flavoring... nope BYE

Vor 7 Tage
Xoda CFT
Xoda CFT

Msg is delicious and harmless.

Vor 6 Tage
Sean MacDonald
Sean MacDonald

YOU HAVE TO BAKE THE BAKING SODA TO GET IT TO THE SAME ALKALINITY AS KANSUI

Vor 7 Tage
Ely Canaveral
Ely Canaveral

boi i need a friend like chris

Vor 7 Tage
Cathrine Siggerud
Cathrine Siggerud

So intrigued by that broth though, sounds like something I should try to make... without dehydrating it though..

Vor 7 Tage
Raphael Doné
Raphael Doné

This channel has an awesome cooking practice!

Vor 9 Tage
Just Another Guy
Just Another Guy

7:05 WHY IS THIS SO SATISFYING

Vor 9 Tage
Just Another Guy
Just Another Guy

3:05 That’s what she said

Vor 9 Tage
Jack Meloche
Jack Meloche

Hey lady, don’t fool yourself. Instant ramen is amazing and you love sodium.

Vor 9 Tage
Serina Seras
Serina Seras

Chris is my favorite

Vor 10 Tage
Alina
Alina

amiel is an angel lol love him

Vor 10 Tage
Ahmed Faraj
Ahmed Faraj

min 9:12 SEXUAL HARASSMENT !!!!

Vor 10 Tage
Stella Mantikou
Stella Mantikou

Shout out to Alex for "sciencing" the heck out of them first.

Vor 10 Tage
Ehab AbdulburAlfakhory
Ehab AbdulburAlfakhory

Amaing

Vor 10 Tage
Omar Hussain
Omar Hussain

This was not the best thing to watch while I had anxiety of putting off my work at 2 am

Vor 10 Tage
Keatrith Amakiir
Keatrith Amakiir

You should do pop tarts!

Vor 11 Tage
ShahiMehndi
ShahiMehndi

You should watch Alex French Guy Cooking. He reinvented his pasta maker in the process

Vor 11 Tage
durenatu
durenatu

TBHQ - To be honest quite

Vor 11 Tage
205 Bolton Superintendent
205 Bolton Superintendent

its plastic dont eat this crap

Vor 11 Tage
exeくるしい
exeくるしい

oh god.. not top ramen..

Vor 11 Tage
Blurry Ned
Blurry Ned

How to make delicious ramen with just the pack: Cook the ramen WITHOUT the flavoring, then add I after (this only works if you drain the water)

Vor 11 Tage
Dihan Lin
Dihan Lin

You guys should sell the ramen!!!

Vor 11 Tage
marc smith
marc smith

when noodles are from china it is composed from plastik in the reciepe

Vor 12 Tage
frecklemaggie
frecklemaggie

Claire ❤️❤️

Vor 12 Tage
Lucia Breccia
Lucia Breccia

Another asian treat you could make is the melona ice cream, just saying.

Vor 12 Tage
Katharine Fitch
Katharine Fitch

2:27 my dude straight up just described ppushu ppushu that was the only thing my friends and I would eat back in elementary school (basically just instant ramen with "DON'T COOK IT" written on the package and a wider variety of flavors)

Vor 12 Tage
Anisa Ward
Anisa Ward

Hot tempora oil works good

Vor 13 Tage
Didi Verbeek
Didi Verbeek

I love Amiel he is always so excited

Vor 13 Tage
James Dooling
James Dooling

Box up 8 packets, add some toppings. Call it Ramen Party and sell it online to young people for dinner parties. Add two bottles of wine. $200. Party in a package. I'd buy one for a birthday at home. Who doesn't like Ramen?

Vor 13 Tage
James Dooling
James Dooling

I just received an air fryer and have been experimenting. It's just a small convection oven. Like a hair dryer on steroids. If you have a convection, and use the feature, you've been air frying for decades. French fries in half the time.

Vor 13 Tage
najtrows
najtrows

i will now go and make some ramen

Vor 13 Tage
Dombittalor
Dombittalor

is bon appetit in the world trade center?

Vor 13 Tage
Meiftie
Meiftie

Watched while eating ramen, it's the best situation ever.

Vor 13 Tage
Pamela Andrade
Pamela Andrade

Amiel looks like Ben from simplynailogical omg

Vor 13 Tage
Xoda CFT
Xoda CFT

You spelled BYEEEN wrong

Vor 6 Tage
Travis H.
Travis H.

I love these videos!!

Vor 14 Tage
Chopperwood
Chopperwood

"instant"

Vor 14 Tage
Noah Boock
Noah Boock

To get the wave, you have to brush it constantly and put a Durag on it

Vor 14 Tage

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